Allora... Carbs & Conversations (Zero Regrets)
Lunch that might turn into early dinner because good Italian food has no concept of time. And neither do we.
Small spot in the Belgian Quarter, Sicilian chef, seriously good pasta and/or pizza made from scratch (we'll verify, of course).
This is our last March catch-up before April hijacks everything with holiday travel and hectic plans. Also the perfect moment to ask the important question: who's in for Paris next? 🇫🇷
Organized by
Organized by
Membership required
Sorry, but you are not allowed to join this Activity Group!
We are afraid that you cannot join, because the Consuls have limited access to this Activity Group.
If you would like to explore other 51ԹϺActivities in your Local Community, please have a look at this overview page.